AKT Rating: 4 WOWS!!!
A few days ago, I went to Moxie’s Grill & Bar with my mom and sister for dinner. None of us had been here before, so we decided to try out a few of the options. We had ordered the Double Cheese Nacho Share Platter, the half rack of Slow-Roasted Baby Back Ribs (which I had), and for my sister, a Cheese Pizza. Also as an appetizer for all of us, we had the Mosaic Dip. The nachos, though delicious had one slight problem. On the menu at the restaurant, there was no description that the nachos had meat of it. Just cheese. I was a little confused, but, pleasantly surprised how the meat had made the nachos even better. The ribs were delicious. On the side was seasoned potato which, by the way, was absolutely amazing, and there was also a bit of coleslaw which was delicious on the ribs itself. The ribs were very tender, and flavorful, but there could have been a bit more meat of the ribs. I felt like I wasn’t actually getting all the meat that could have been on the ribs. There also was a lot of barbecue sauce on the ribs. I personally don’t like barbecue sauce, so I do feel like there was a bit too much for those of you who don’t like a lot. The Mosaic Dip definitely had a few unique flavors. It was goat cheese mixed with mushrooms and tomatoes, and on the side to dip were corn chips and fresh-baked naan. Though it was yummy, the dip had a few flavors, such as the goat cheese that made the dish a bit mature for my age, and not as enjoyable as it could have been.